'Farm to Table' Tagged Posts
Pumpkins. Harvested from a vine or a can?
“On the drive home from our morning’s errands we even passed a pumpkin field where an old man and a younger one worked together to harvest their crop, passing up the orange globes and stacking them on the truck bed to haul to market. We’d driven right into a Norman Rockwell painting. Every dog has its day, and even the lowly squash finally gets its month. We may revile zucchini in July, but in October we crown its portly orange…