Communion.

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In her book “Take This Bread” Sara Miles tells the story of how taking communion one Sunday morning transformed her life and the life of thousands in her city.  “I took communion, I passed the bread to others, and then I kept going, compelled to find new ways to share what I’d experienced.  I started a food pantry and gave away literally tons of fruit and vegetables and cereal around the same altar where I’d first received the body of Christ.  I organized new pantries all over my city to provide hundreds and hundreds of hungry families with free groceries each week.  Without committees or meetings or even an official telephone number, I recruited scores of volunteers and raised hundreds of thousands of dollars.  My new vocation didn’t turn out to be as simple as going to church on Sundays, folding my hands in the pews, and declaring myself “saved.”…..I had to trudge in the rain through housing projects; sit on the curb wiping the runny nose of a psychotic man; stick a battered woman’s .357 Magnum in a cookie tin in the trunk of my car….I learned about the great American scandal of the politics of food, the economy of hunger, and the rules of money….all blown into my life through the restless power of a call to feed people, widening what I thought of as my “community” in ways that were exhilarating, confusing, often scary.”  (from the Prologue)

How do you feel about feeding other people?  What connections do you make to feeding others when you receive communion at The Table?  How might you wonder and share your thinking about this with someone today?

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